Way back in 2006 I bought a Martha Stewart "Holiday Cookies" magazine and to this day it is the most used cook book I have! Love her or hate her I think she is a domestic Queen and when I'm looking for a sure fire hit I do look to her for inspiration and great recipes.
These cookies are a perfect combination of sweetness and chewiness, and they look so pretty! I have to say I cooked them for the specified time and they came out hard as rocks, so I just played around with the cooking times and found that they were between a 10-12 minute cookie....although everyones oven is different and so I do suggest you baking off just a couple first to see where you sit with your oven and what cooking time works best for you. These cookies are slightly underbaked with a slightly crunchy outside and chewy inside....my idea of heaven!
Double Chocolate Cookies